Who owns four hands brewing?

Who owns 4 Hands Brewing Company?

Kevin Lemp
“When we opened the brewery, we always wanted our mission to be more than beer, and City Wide was the catalyst for us to build a brand that is more than just beer,” said Kevin Lemp, founder and CEO of 4 Hands.

Who owns Farmers Brewing Company?

Bill and Kristin Weller
Farmers Brewing Company was founded by Bill and Kristin Weller, both fifth-generation farmers. Located in sprawling Princeton, CA, with a population of 407, the family farm has been in operation since the 1800s, currently producing rice, almonds, walnuts, and wheat.

When did 4 hands open?

2011
Since opening in 2011, 4 Hands has been making waves in the world of craft beer, with offerings that push the envelope of creativity while remaining accessible to any beer lover. With a 20,000-square-brewing facility, 4 Hands will continue to brew an impressive portfolio of complex yet drinkable beers.

Who owns state of brewing?

Founded by friends/business partners Matt Pfeiffer and Blake Shapiro last year, State Brewing looks to join the growing legion of South Bay craft beer producers that are crashing onto the shores of Los Angeles.

How many calories are in 4 hands of seltzer?

Our Contact High Seltzer is now available in 16oz cans!! This tangerine seltzer is under 100 calories, gluten free, and only 4.5% ABV making it the perfect sipable Spring/Summer bev!

Where is Farmers beer from?

Our brewery is 100% family-owned, situated on our farm in Northern California’s Sacramento Valley, among acres of rice and wheat.

How many carbs are in city wide beer?

Too Much Carbs! 4 Hands City Wide Pils should be avoided on keto because it is very high in net carbs (8.67g of net carbs per 240ml serving). As an alternative, you may look for other lager beers that are low in net carbs.

How many calories are in a city wide beer?

Total Calories Derived From Source: 230. Total Calories Derived From Fat: 0. Category: Craft. Style: American Pale Ale.

What type of beer is Zwickel?

lager
Pronounced ‘zv-ick-el’, the flagship lager of our Reverence Series (classically crafted, timeless, European-style biers) is an unfiltered, unpasteurized, German classic that finishes as a smooth-drinking, naturally cloudy bier.

What kind of beer is a Keller?

lager
Kellerbier is a type of German beer, a lager, which is typically neither clarified nor pasteurised. The term Kellerbier literally translates as “cellar beer”, referring to its cool lagering temperatures. Its recipe probably dates to the Middle Ages.

What is Keller Pils?

Traditionally, kellerbiers were a treat for visitors to a German brewery. The name refers to unfiltered beer straight from the cellar. Our Keller Pils is an unfiltered version of a German Pilsner, hazy and medium-bodied, with a bready malt flavor and floral hop bite.

Who makes Zwickel beer?

Urban Chestnut Brewing Company
Zwickel by Urban Chestnut Brewing Company.

What is German Kellerbier?

Kellerbier is a type of German beer, a lager, which is typically neither clarified nor pasteurised. The term Kellerbier literally translates as “cellar beer”, referring to its cool lagering temperatures. Its recipe probably dates to the Middle Ages.

Where is Zwickel brewed?

This Cuvée René is brewed with aged hops, wild fermented in Belgium’s Senne River valley, and matured in oak barrels before undergoing a second, in-bottle fermentation. This extraordinary oude gueuze boasts plenty of funk, hints of citrus, and crisp, tart complexity.

What is a zwickl beer?

The term Zwickelbier refers to a weaker and less full-flavored variant of Kellerbier. Originally, it was used to refer to the small amount of beer taken by a brewmaster from the barrel with the aid of a special siphon called the Zwickelhahn. It is less hoppy, and typically not left to age as long as Kellerbier.

Is Zwickel a wheat beer?

An unfiltered wheat, but German style. A great beer and a great style!

What does Keller beer mean?

Cellar Beer
In its most literal sense, Keller Bier translates to ‘Cellar Beer,’ a reference to drinking the beer straight from the brewery’s lagering tank. But in a beer world where filtered and force carbonated brews reign supreme, ‘Keller Bier’ stands for so much more. A Keller Bier is truly a Brewmaster’s beer.

What makes a Keller beer?

Kellerbier is a beer that merges the best of British cask ale with German malts and hops in a unique lager style. It has an atypical flavor profile that, depending on your finishing steps, can represent itself as a kind of German ESB or a Continental IPA.

What is a Franconian lager?

Franconian Kraft is a kellerbier style from the region of Franconia in Bavaria. This kellerbier utilizes floor malted specialty malts from Germany, and is hopped with a noble hop, Perle. … It is a rustic, amber, and malty interpretation of a classic country lager.

What is Keller lager?

Kellerbier is a type of German beer, a lager, which is typically neither clarified nor pasteurised. The term Kellerbier literally translates as “cellar beer”, referring to its cool lagering temperatures. Its recipe probably dates to the Middle Ages.

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